Lightfoot & Wolfville Tidal Bay

WHAT IS TIDAL BAY?
 
Tidal Bay wine is unique to Nova Scotia, Canada. It's their appellation wine. This means that it can only be produced in Nova Scotia and has to follow strict regulations and they can only use permitted grapes.
 
This also has a sentimental element for me too because I got my first job in the wine industry in Nova Scotia, so it has a huge place in my heart. While I was out there working, I got to know the guys at Lightfoot & Wolfville and fell in love with what they were doing.
 
WHO ARE LIGHTFOOT & WOLFVILLE
 
Lightfoot & Wolfville are a family-owned winery, based in the town of Wolfville in the Gaspereau Valley. They're one of the only wineries in the region that practice biodynamic farming and all their wines are certified organic at the very least.
 
WHAT DOES TIDAL BAY TASTE LIKE?
 
Tidal Bay wine is the ultimate refreshing drop. Due to the cool climate in Nova Scotia, the wine is aromatic and high in acidity.
 
On the nose, expect green apple, white blossom and honeyed citrus notes. The lively green fruit carries over to the palate with mouth-watering, textured acidity, salinity and a hint of sweetness, providing a balanced, perceptually dry finish.
 
It's generally lower in alcohol at no more than 11%. It's incredibly easy to drink and perfect with seafood. We recommend oysters with pickled shallots!
 
WHAT'S EXCITING ABOUT TIDAL BAY?
 
Well, at the current time of writing, Tidal Bay is brand new to the UK market. The Grape Kitchen is the first retailer to stock it, so if you order some today then you'll be among the first people in the country to try it!